2 cups rolled oats
1 cup walnuts, toasted + chopped
1 teaspoon baking powder
1.5 teaspoon cinnamon
0.5 teaspoon salt
2 cups milk
0.25 cup pure maple syrup
1 egg
3 tablespoons unsalted butter, melted
2 teaspoons vanilla extract
2 bananas, sliced
1.5 cup blueberries, or mix of berries
1. Preheat oven to 375 degrees. butter the inside of a square 8-inch baking dish.
2. In a bowl, combine oats, half the walnuts, the baking powder, cinnamon + salt.
3. In another bowl, whisk together the maple syrup, milk, egg, half of the butter + vanilla.
4. Spread a single layer of bananas across bottom of the buttered baking dish. Sprinkle about two-third of the berries on top. Cover all that with the oat mixture then drizzle the milk mixture over the oats. Scatter the remaining berries + walnuts over the top.
5. Bake for 35 to 45 minutes, until top is golden + oats are set. Let cool for a few minutes then drizzle the remaining melted butter + serve.
*recipe from food52.com
